Baked Potato Dip
2 packages of Philadelphia Cream Cheese
3 green onions chopped
1 package shredded cheddar cheese ( 2 cup size package)
1 Tablespoon mayonnaise
1 Tablespoon ranch dressing
1 package real bacon bits (do not use the crunchy imitation ones, the real bacon bits are softer)
Allow the cream cheese to soften for a few minutes at room temperature. Once lightly softened, combine the cream cheese with the onions, 3/4 of the cheese, mayonnaise and ranch dressing. Once mixed, put in a bowl or container. Put the remaining cheese on top along with the bacon bits( you do not need to use the whole package of bacon bits). When ready to serve, microwave for 2 minutes. That is it!
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